“Create a beautiful single-tier round cake (around 3 kg) for Sri Satya Sai Baba’s 100th year centenary celebrations. Use white and gold as the main colors with gentle saffron/orange highlights. On the top surface, feature a symbolic outline or floral silhouette of Sri Satya Sai Baba (not a realistic portrait) surrounded by a soft golden aura or halo. Add the text ‘100 Years of Love & Service’ elegantly written on the side or top of the cake. Decorate the sides with lotus flowers, small golden dots, and subtle mandala-style designs. Place the cake on a simple decorated base with rose petals or a saffron ribbon around it, giving a peaceful and divine celebration look.”
